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WAEC ANIMAL HUSBANDRY OBJECTIVE 2024 PAST QUESTION

WAEC ANIMAL HUSBANDRY OBJECTIVE 2024 PAST QUESTION
WAEC ANIMAL HUSBANDRY OBJECTIVE 2024 PAST QUESTION


Do you need the West African Senior School Certificate Examination (WASSCE) ANIMAL HUSBANDRY Past Questions for Free? If Yes, you are in the right place, we provide complete WAEC past questions for download on our website.

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Table of Content

About WAEC

Full meaning of WAEC

W - West
A - Africa
E - Examination
C - Council

What is WAEC

The West African Examinations Council (WAEC) is an organization established by legislation to determine whether examinations are required for the public welfare in the English-speaking countries of West Africa., to administer the exams, and to issue certificates that are on par with those issued by comparable examining authorities internationally. The West African Examinations Council was founded in 1952, and its mission is to be a premier examination organization that advances the educational objectives of all its stakeholders.

For more info, you can visit: WAEC official website

How to check WAEC Result

To check your WAEC result, check the easy steps given in this post where we explained in detail step by step how you can check your WAEC result online. Click here to check easy steps to check WAEC result online

About ANIMAL HUSBANDRY

Animal Husbandry is a branch of agricultural science that deals with the care, breeding, management, and production of domestic animals for food, labor, and other uses. It includes the rearing of animals like cattle, sheep, goats, poultry, pigs, fish, and rabbits for products such as meat, milk, eggs, wool, hides, and manure.

Important Topics In ANIMAL HUSBANDRY

  • Introduction to Animal Husbandry

  1. Meaning and Importance of Animal Husbandry
  2. Types of Farm Animals (Ruminants and Non-ruminants)
  3. Roles of Animals in Agriculture and the Economy
  4. Differences Between Wild and Domesticated Animals

    • Animal Nutrition

    1. Classes and Types of Animal Feed
    2. Nutrients Required by Animals (Carbohydrates, Proteins, Fats, Vitamins, Minerals)
    3. Methods of Feeding (Pasture Grazing, Supplement Feeding, etc.)
    4. Feed Formulation and Rationing

      • Animal Breeding

      1. Types of Animal Breeding (Inbreeding, Crossbreeding, Line Breeding)
      2. Artificial Insemination and Natural Mating
      3. Reproductive Organs of Farm Animals
      4. Gestation Periods and Reproductive Cycles

        • Animal Health

        1. Common Animal Diseases (e.g., Foot and Mouth, Newcastle, Anthrax)
        2. Causes, Symptoms, Prevention, and Control of Diseases
        3. Vaccination and Deworming
        4. Parasites – Internal and External (Ticks, Worms, Lice)
        5. Veterinary Tools and Their Uses

          • Animal Management

          1. Housing and Shelter for Different Farm Animals
          2. Handling and Restraining of Farm Animals
          3. Management Practices for Specific Animals (Poultry, Cattle, Goats, Pigs, etc.)
          4. Record Keeping in Animal Production

            • Animal Products and By-products

            1. Processing of Animal Products (Meat, Milk, Hides, Eggs, etc.)
            2. Marketing and Storage of Animal Products
            3. Value Addition in Animal Husbandry (e.g., Cheese, Yogurt, Sausages)

            Importance of Past Questions

            Past questions are important in your studies to help you have an insight of how the exam looks like and how to face questions related to different topics covered in the subject examination to be taken

            Excerpts From WAEC ANIMAL HUSBANDRY OBJECTIVE 2024 Past Questions


            1. In a bull, spermatozoa is stored in the ?
                A. seminal vesicles. 
                B. testis. 
                C. epididymis. 
                D. vas deferens. 

            2. The main function of the gizzard is ?
                A. enzyme production. 
                B. feed storage. 
                C. feed grinding. 
                D. hormone production. 

            3 A livestock disease in which blood oozes out of natural openings is ?
                A. tuberculosis. 
                B. anthrax. 
                C. foot and mouth disease. 
                D. swine fever. 

            4. Flushing is carried out in swello ?
                A. fatten for market.- 
                B. increase milk yield. 
                C. stimulate multiple birth. 
                D. boost their immunity. 

            5. The factor which does not affect the incubation of egg is ?
                A. temperature. 
                B. ventilation. 
                C. humidity. 
                D. sunlight. 

            6. Which of the following factors affect the location of a poultry house ? 
                I. Topography 
                II. Soil type 
                III.  Accessibility 
                A. I and II only 
                B. I and 111 only 
                C. II and 111 only 
                D. I, II and 111 

            7. Ticks could be controlled by ?
                A. dipping. 
                B. docking. 
                C. dubbing. 
                D. desnooding. 

            8. The part labelled I is the ?
                A. hoover,
                B. brooder,
                C. incubator,
                D. hatcher. 

            9. Which of the following equipment cannot perform similar function as the part labelled II ? 
                A. Lantern 
                B. Stove 
                C. Thermometer 
                D. Heater    

            10. Semen  for  artificial  insemination  could  be stored in ?
                A. cold water
                B. glycerol
                C. liquid nitrogen
                D.  ethanol.

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